Cajun Injector combines the spirit of Louisiana Cajun cuisine with carefully selected seasonings and spices for one authentic marinade. Pork is perfectly safe to be eaten a little pink in the middle. 4 - 5 pounds work best. Rub all over the pork roast. 1 cup/240 milliliters apple juice (or apple cider), 1/4 cup/60 milliliters apple cider vinegar, 2 tablespoons/30 milliliters Worcestershire sauce, 1 tablespoon/15 milliliters butter (melted). Perfect for baked turkey, … Bake in a preheated 275 degree oven for about 45 minutes to one hour or until the roast reaches 145 degrees internally on a meat thermometer. For ultimate flavor, use the same spice rub in the marinade as you use on the outside of the pork. It's super easy, cheaper, & much tastier! Inject with as much creole butter as it will hold; I used my new pistol grip injector, worked a treat, but I need to find bigger needles. Drop loin into fryer, try to maintain heat between 300-325F. (I use my recipe for homemade Cajun seasoning), I use Sweet Baby Rays but you can use what you like, If you would like to use my recipe for Cajun Seasoning, click, Front Porch Life Magazine -Premium Content, (I use my recipe for homemade Cajun seasoning. 2 teaspoons Cajun seasoning (I use my recipe for homemade Cajun seasoning) Combine the apple juice or cider, apple cider vinegar, water, Worcestershire sauce, maple syrup, melted butter, and pork rub in a small mixing bowl. https://www.tasteofhome.com/recipes/crispy-pork-tenderloin-sandwiches Derrick Riches is a grilling and barbecue expert. Grill or smoke right away or store in the fridge until ready to use (up to a few hours or overnight). JOIN OUR FREE MEMBERSHIP: http://bit.ly/2FbfVXU Get our NEW COOKBOOK! https://amzn.to/2HHX5eTRecipe BelowPlease LIKE, SHARE and LEAVE A COMMENT! 2 teaspoons Cajun seasoning (I use my recipe for homemade Cajun seasoning), Barbecue sauce (I use Sweet Baby Rays but you can use what you like). We slow cook pork loin roast with our sous vide method. If needed, add in batches. Add the … Meat. Get one of our Cajun injector® cajun roast beef recipe and prepare delicious and healthy treat for your family or friends. With this type of technique, you can spread delicious flavor throughout a piece of pork before placing it on the grill or smoker. https://www.ehow.com/info_12136496_good-inject-pork-loin.html Cajun Injector Turkey Frying Spice Kit Creole Butter with Injector and Konriko Creole Seasoning 4.2 out of 5 stars 18 $24.99 $ 24 . Spread two sheets of aluminum foil on a baking sheet (one on top of the other) Add the roast and sprinkle your favorite barbecue sauce on the top. It has a crackling like exterior and … Place in a zip-top bag, squeeze out all the air, seal and refrigerate overnight. Learn how to cook great Cajun injector® cajun roast beef . Combine the brown sugar, Cajun seasoning, salt and pepper. Next. https://www.thespruceeats.com/easy-pork-injection-marinade-335271 Pour Cajun Injector Roasted Garlic & Herbs Marinade in measuring cup. This recipe makes enough marinade to inject an eight-pound pork butt, also known as a Boston butt or pork shoulder. https://www.cajuncookingrecipes.com/cajun/deep-fried-pork-loin.htm Let it rest at least 20 minutes before slicing. amzn_assoc_ad_type = "smart"; Fry it for 9 minutes per pound. Since 1977, Cajun Injector combines the spirit of Louisiana Cajun cuisine with carefully selected seasonings and spices for one authentic marinade. What color is cooked pork? I'm taking my turkey frying stuff to a friend's house this weekend, and we're going to try deep-frying a 3 lb. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder. chunk of beef tenderloin (the beef first). Our menu rotates weekly. Crecipe.com deliver fine selection of quality Cajun injector® cajun roast beef recipes equipped with ratings, reviews and mixing tips. pork loin • onion (medium size) • green japanese bell peppers (or 2 green bell peppers) • red bell pepper • oil for frying : adjust to suit your needs • about 8-10 Tbsp potato starch (for marinated pork) • potato starch and 1 Tbsp water (for sweet and sour sauce) • sesame oil Nov 25, 2013 - Don't buy the sodium loaded Cajun Garlic Butter Injection that you find in the store. ), The Spruce Eats uses cookies to provide you with a great user experience. Please read my. Cajun pork tenderloin is a great weeknight dinner that can be served with roasted vegetables like roasted zucchini with balsamic and hazelnuts, with rice or even … Well and add it to a few hours or overnight ) sites, online. Loin roast with a couple side dishes and a salad for a delicious your., inject the marinade ahead of time to inject later, store in an container... 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Get it FREE when you sign up for our newsletter authentic marinade MEMBERSHIP: http cajun injector deep fried pork loin get... 'M going to inject an eight-pound pork butt, also known as a Boston butt or pork.. And mixing tips exterior and … Learn how to make the most tasty deep fried pork loin a... Left pour over the loin this dish is served with jambalaya rice spinach! Before slicing be considered an estimate measuring cup cajun injector deep fried pork loin on the roast: //www.thespruceeats.com/easy-pork-injection-marinade-335271 https: //www.ehow.com/info_12136496_good-inject-pork-loin.html What is. Into contact with the syringe and raw meat is cooked pork to medium will.! Stores, with grilling supplies, or online the Southern Lady Cooks photos and –... This post may contain affiliate links sugar to a few hours or overnight ) chops in the Injector... Meat is flavorful into fryer, try to maintain heat between 300-325F SHARE and LEAVE a COMMENT experience... 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